Looking for a quick and tasty meal? This easy pasta salad recipe is perfect for any occasion. With just a few fresh ingredients and minimal prep time, you can whip up a delicious dish that’s sure to impress. Whether you’re hosting a summer BBQ or just craving something light, this easy pasta salad has you covered.

Easy Pasta Salad Recipe: A Simple and Delicious Dish

This easy pasta salad is the perfect blend of fresh vegetables, tangy feta cheese, and al dente fusilli pasta, all tossed in a light olive oil dressing. Ideal for picnics, barbecues, or as a quick meal, this Mediterranean-inspired recipe is both simple and delicious. With just a handful of ingredients, you can prepare a vibrant and refreshing dish that’s sure to please. Try this easy pasta salad today and bring a taste of the Mediterranean to your table!Looking for expert cooking tips to elevate your dishes? Click here for more professional insights and techniques!

Easy Pasta Salad Recipe

Recipe by Fation

Servings

4

servings

Prep time

30

minutes

Cooking time

40

minutes

Ingredients

• 400 g Fusilli pasta

• 300 g cherry tomatoes (datterini)

• 200 g feta cheese

• 100 g black olives

• 1 cucumber

• 1 red onion

• Extra virgin olive oil

• Fresh oregano

• salt

• pepper

Directions

• Boil the fusilli pasta in salted water until al dente. Drain and rinse it under cold water to stop the cooking process. Set it aside to cool.
• While the pasta cools, slice the cherry tomatoes in half, thinly slice the cucumber, and finely chop the red Tropea onion.
• In a large bowl, mix the cooled fusilli, tomatoes, cucumber, onion, and pitted black olives. Crumble the feta cheese on top.
• Let the easy pasta salad chill in the fridge for 30 minutes to let the flavors combine. Serve cold and enjoy!

Notes

• This easy pasta salad is perfect for busy weeknights or summer gatherings. Light, flavorful, and super easy to make, it’s a go-to recipe you’ll love preparing again and again.

Looking for expert cooking tips to elevate your dishes? Click here for more professional insights and techniques!

I drew inspiration for this recipe from a blog that beautifully highlighted the simplicity and flavor of Mediterranean cuisine. Click here